Saturday, October 30, 2021

a work of art

It's not the scariest thing or the most beerfest traditional, but you can't say no to a good Czech beer.  There are good memories in Sibeeria, too.  Although Candinskij looks like it should be some kind of sour or fruity ale, but it is actually a stout.  A sweetened stout, along the lines of pastry, with maple syrup and coffee.  Interestingly, this is a collaboration with Candycane Coffee, so an explanation for the name I guess.  This is a beer to look forward to on a rainy, rainy weekend, something to give you a little warmth as you sit around at home watching horror shorts and online marathons.

While only dark brown and not soulless black, it looks rich and heavy, like a real stomach filler of a stout.  There is definitely coffee in the aroma, although not much sweetness.  There is a touch of stouty earth, perhaps.  The taste starts with a little bitterness, easily linked to the coffee, with a bit of sweetness to balance.  At the end of the swallow, there's a high note of maple, a lot like maple candies.  The name works out after all.  Something in the mix of flavors brings out some licorice, which isn't what I would look for in a stout, but it's not too much so it's bearable.  The beer is quite thick and a luscious mouthful, yet not leaving a lot of sticky aftertaste.  Despite being such a weighty drink, it doesn't really overload the stomach.  It's not a beer you would down without realizing it, but it's no difficulty to take in either.

Supplier: Labirratorium

Price: €8.55

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